So my beard may be getting a little on the full side. I'm again starting to look a little like Yukon Jack (the handlebars help of course). At the Boardwalk two nights ago when I ordered a pepperoni pizza the cashier said, with a serious face, "Our pepperoni has pork in it."
As you may imagine, my response was delivered with equally straight face, "It better. I also like pork in my bacon and also in my ham."
Being a member of the Tactical Beard Owner's Club must make me look like a non pork eater.